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ras-el-hanout (moroccan spice blend)

May 8, 2016

moroccan spice blend

similar to the middle eastern spice blend known as baharat or bokharat, you will be amazed how incredibly versatile this is.

i highly recommend this on anything from popcorn to stewed chickpeas with dried fruit.

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1 teaspoon ground cumin
1 teaspoon ground ginger
1 teaspoon salt
3/4 teaspoon black pepper
1/2 teaspoon ground cinnamon
1/2 teaspoon ground coriander
1/2 teaspoon cayenne
1/2 teaspoon ground allspice
1/4 teaspoon ground cloves

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recipe from epicurious

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