grilled mangosJune 15, 2013
One of my new favorite foods. You must try it to believe how wonderful mangos can be when they caramelize a bit on top.
Cut mangos into a few long pieces and grill on a high flame for not very long at all.
Amazing! I can’t recommend this enough.
Applications are endless – grilled mango and tomato salsa, grilled mangos to top grilled burgers, grilled mangos topped with cold vanilla ice cream – but good luck not eating it straight off the grill.