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sourdough cornbread

January 22, 2012

update 1/28:
no good. trying this one instead.

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Sourdough Cornbread

1 cup sourdough starter
1/3 cup oil or butter
1 egg
1/2 cup flour
3/4 teaspoon baking soda
1/4 cup salt
1 cup cornmeal

Mix sourdough starter, egg and oil. Sift together dry ingredients. Add to sourdough mixture. Mix until well blended. Pour into an 8-inch square pan. Bake at 350 degrees F for 25 to 30 minutes.

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from southern living.

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2 comments

  1. the recipe calls for 1/4 cup of salt. I don’t think that’s right.


    • i’m inclined to agree with you. this recipe was awful.



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